Black Tea

Abigail's Blend

This historic blend of black teas to be reminiscent of the Chinese black teas tossed overboard in 1773 by using teas from across the British Empire, including China, India, and Kenya. If you are a fan of English Breakfast blends – with or without milk – you will love this tea. It also makes a great iced tea. Let’s just

$4.00 - $12.00

Assam CTC

This fast-steeping black tea from the organic Dinjoye Gardens in the Assam region of India is known around the world for its full-bodied flavor that combines well with milk. This grade is found in a host of English and Irish morning tea blends. Think of it as comfort food! CTC stands for Cut-Tear-Curl, a process invent

$4.00 - $12.00

Bourbon

Inspired by Kentucky’s world-famous bourbon heritage, this blend marries bold Chinese Yunnan with smoky Lapsang Souchong to echo the complexity of charred oak barrels. Smooth notes of caramel and vanilla shine through, and while completely alcohol-free, each sip delivers the warmth, sweetness, and layered character bou

$4.00 - $12.00

Ceylon Orange Pekoe

$4.00 - $12.00

Colonial Bohea

Bohea tea, (pronounced “Boo-hee” – Ukers 510), was by far the largest tea import during colonial times. Sometimes called Bohea Souchong or Lapsang Bohea, the blend originated in China with trade to the British and Dutch East India Companies. It was so popular that the word bohea became the slang term for tea. The blend

$4.00 - $12.00

Congou

This Chinese black tea was one of the five teas tossed into Boston Harbor on December 16, 1773. Congou was made in a more disciplined manner than the common Bohea black tea and was higher priced. If you are a fan of China’s black teas, such as Keemun, you’ll appreciate this historic and delicious leaf. Brewing Instruct

$4.00 - $12.00

Darjeeling

An afternoon black tea. Unique flavor with brisk, full body. Brewing Instructions:1 level tsp./6 oz serving Steep Time: 4-5 min Temp: 203-212° F Ingredients: Black Tea

$4.00 - $12.00

Earl Grey tea

A classic blend of premium black tea from Sri Lanka, flavored with bergamot (a citrus fruit). The perfect afternoon tea: zesty and exhilarating fresh citrus aroma, slightly dry to the nose, with a rounded and balanced orange rind flavor to match the tang of the Ceylon. Pleasantly dry finish with lingering citrus sweetn

$4.00 - $12.00

English Breakfast tea

The original, classic cup of English Breakfast was made with black Keemun tea from Anhui province in China. Across many generations, plenty of different interpretations have been made. Our English Breakfast stays close to the classic. Made from fine quality Keemun, prized for its rich, slightly smoky flavor and perfect

$4.00 - $12.00

English Breakfast tea decaf

The original, classic cup of English Breakfast was made with Decaf black Keemun tea from Anhui province in China. Across many generations, plenty of different interpretations have been made. Our English Breakfast stays close to the classic. Made from fine quality Keemun, prized for its rich, slightly smoky flavor and p

$4.00 - $12.00

Formosa Oolong tea

Oolong tea from Taiwan. Formosa, meaning ‘beautiful’ was what the Dutch explorers called this island. The oolong tea grown here continues to be called as such. The intense pungency and exquisite bouquet of Formosa Oolong tea is regarded to be the finest in the world. Our ‘Oolong Symphony no. 8,’ comprised of large ‘cho

$4.00 - $12.00

Ice Tea Blend

Celebrate the warm summer months with this pleasant blend of China and Ceylon black teas that brews up a clear, full-bodied, refreshing iced tea. Brewing Instructions:1 level tsp./6 oz serving Steep Time: 4-5 min Temp: 203-212° F Ingredients: Black Tea

$4.00 - $12.00

Keemun Concerto

Perhaps the most famous of Chinese varieties, prized for its rich, toasty flavor, mineral flinty notes and smoky, almost incense aroma. Our ‘Keemun Concerto’ is a hand-made, limited production ‘Mao Feng’ grade tea. It steeps a beautiful, fiery amber red, with a smoky aroma and earthy, smooth flavor. Clean finish and ve

$4.00 - $12.00

Kenya Safari

What a fascinating cup of tea this is! This ungraded single-estate tea from Kenya’s Lelsa Estate is mountain grown. While most black teas go through a grading process at the end of production in order to separate the leaves by size, this tea comes straight from the mouth of the tea dryer. Big leaves, little leaves, and

$4.00 - $12.00

Pu'erH

Aged pu-erh has a character like no other tea. The dusty rust and cocoa colored leaves encase a rich aroma and pleasant body. It also makes an Old Fashioned cocktail like no other! Insider Tip: Pu-erh teas are what the Chinese consider true black teas. What we in the West call black, is referred to as red there – refer

$4.00 - $12.00

Russian Caravan

Russian caravan black tea is inspired by the months-long 19th-century journey of horse and camel caravans from China to Russia. Known for its deep, rich notes and smoky aroma, Russian Caravan pays homage to those same teas that traveled to Moscow imbued with the age and aromas of nightly campfires on cold Asian nights.

$4.00 - $12.00

Scottish Breakfast

Scottish breakfast tea is a strong, full-bodied black tea blend, known for its rich, malty flavor that pairs well with soft water and milk. It is a popular choice for a robust morning cup of tea. It features a rich, malty depth of flavor from premium second flush Assam tea, balanced by the brightness of Kenyan teas Bre

$4.00 - $12.00